Baked Cinnabon Apples

Baked Cinnabon Apples



  1. apples 3 pcs.
  2. sugar 1 tbsp
  3. cinnamon 1/4 tsp

Oat hat

  1. butter 100 g.
  2. oatmeal 70 g.
  3. flour (I have whole grains) 70 g.
  4. sugar 15 g
  5. cinnamon 1/4 tsp
  • Main IngredientsApple
  • Serving 6 servings


I wash the apples well, cut into 2 parts across the apple. Remove the middle and put in a baking dish.

Sprinkle apples with cinnamon and sugar on top. Melt butter in a stewpan, add oatmeal, flour, sugar and cinnamon, mix well.

We spread the mixture on apples, filling the middle and distribute on top of the apple.

Cover with foil and send to the oven for 25 minutes at 190C. We take the apples out of the oven, remove the foil and send for another 25 minutes.

Ready apples served with ice cream) You can pour with chocolate icing or caramel) Bon appetit!)