- pomegranate to taste
- Main ingredients
Rinse the pomegranate well with water. We make cuts with a knife on the top of the pomegranate, where there are tufts, as if removing a hat. Remove the hat.
We make cuts on the sides of the fruit in places where the membranes are located between the slices of pomegranate.
Carefully separate the lobules from each other in the form of a flower, with a slight movement of the hand we remove the membranes and the middle. Tear off one slice and separate the berries)))
Enjoy your meal)