Omelet with vegetables and sausages. American cuisine

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Ingredients

Egg 4 pcs.
Sausages 2 pcs.
Chili pepper 1 pc.
1 medium-sized tomato
Red onion, small 1 pc.
Sweet pepper ½ pcs.
Hard cheese 50 gr.
Butter 20 gr.
Salt to taste
Ground black pepper ¼ teaspoon
Oregano 1 teaspoon

Main ingredients: Sausage and sausages, Onion, Pepper, Tomato, Greens
Serving 2 servings
World Cuisine

Inventory:

frying pan, bowl, whisk

Cooking:

Step 1.

Cut into small cubes all vegetables and sausages, grate the cheese on a fine grater.

Step 2

Heat the pan, melt the butter and fry the onions for 1 minute, stirring occasionally. Add tomatoes and fry for 1 minute. Add bell peppers and fry for 2-3 minutes. Add salt, chili, oregano and ground pepper, continue to fry for another 1 minute. Add sausages and fry for 2 minutes, the filling for the omelet is ready.